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Vinegar

Sharp Taste. Clear Finish. Essential Culinary Ingredient.

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Product Description

Vinegar offers a sharp and clean acidity that enhances the flavor profile of a wide range of dishes. Its clear appearance and balanced sourness make it an essential ingredient in both cooking and food preparation.
Ideal for Chinese dishes, noodles, fried rice, marinades, pickling, and sauces, it adds brightness and depth to recipes. It can also be used to balance flavors in gravies and dressings, ensuring a well-rounded taste.
With its consistent acidity and dependable quality, Vinegar serves as a fundamental ingredient across diverse culinary applications.

What You Need To Know

Vinegar is designed for B2B buyers, ensuring consistent taste, reliable quality, and scalable supply for HoReCa, QSRs, caterers, packaged food manufacturers, and distributors. Produced under strict hygiene standards, it is offered in flexible packaging formats to support smooth procurement and high-volume operations across domestic and export markets.

Shelf life

12–18 months

Packaging Type

Bottle, Pet Bottle, Jar

Minimum Order Quantity

50 kg for standard packs & 100 kg for private label orders

Storage Info

Store in a cool, dry place and keep away from direct sunlight.

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Vinegar